Sustainable Healthy Diets through Food Systems Transformation - Proposal

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dc.creatorRuel, Marie T.
dc.creatorLundy, Mark M.
dc.date2021-09-27
dc.date2022-09-06T12:46:31Z
dc.date2022-09-06T12:46:31Z
dc.date.accessioned2026-06-27T13:30:40Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/121132
dc.identifier.urihttp://hdl.handle.net/123456789/61667
dc.languageen
dc.publisherCGIAR System Organization
dc.rightsOpen Access
dc.sourceRuel, M. and Lundy, M. 2021. Sustainable Healthy Diets through Food Systems Transformation. Proposal. Montpellier, France: CGIAR System Organization.
dc.subjectsustainability
dc.subjectdiet
dc.subjectfood systems
dc.subjecttransformation
dc.titleSustainable Healthy Diets through Food Systems Transformation - Proposal
dc.typeProposal

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