Genetically modified crops in Africa: Economic and policy lessons from countries south of the Sahara

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dc.creatorFalck-Zepeda, José B.
dc.creatorGruère, Guillaume P.
dc.creatorSithole-Niang, Idah
dc.date2013-09-27
dc.date2024-10-10T18:00:34Z
dc.date2024-10-10T18:00:34Z
dc.date.accessioned2026-06-27T15:44:06Z
dc.descriptionThe agricultural productivity challenges facing Africa will require a proactive response and vigilant evaluation of biotechnology and its many tools. Genetically Modified Crops in Africa is meant to help policymakers assess whether and how biotechnology can contribute sustainable solutions to ending hunger and poverty in Africa.
dc.formatapplication/pdf
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/155304
dc.identifier.urihttp://hdl.handle.net/123456789/113124
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.relationhttp://itunes.apple.com/us/book/isbn9780896297951
dc.relationhttp://www.amazon.com/dp/B00G3KUOJ8
dc.relationhttps://hdl.handle.net/10568/153679
dc.relationhttps://doi.org/10.5539/jas.v6n4p205
dc.relationhttps://www.qjia.hu-berlin.de/contents/2014/2-14/standardseite
dc.rightsOpen Access
dc.sourceFalck-Zepeda, José Benjamin; Gruère, Guillaume P. and Sithole-Niang, Idah (eds.). 2013. Genetically modified crops in Africa: Economic and policy lessons from countries south of the Sahara. Washington, DC: International Food Policy Research Institute. https://doi.org/10.2499/9780896297951.
dc.subjectbiotechnology
dc.subjectgenetically modified organisms
dc.subjectrisk
dc.subjectgenetically modified foods
dc.subjectex ante impact assessment
dc.subjectcotton
dc.subjectmaize
dc.subjectagricultural research
dc.subjectimpact assessment
dc.subjectbiosafety
dc.titleGenetically modified crops in Africa: Economic and policy lessons from countries south of the Sahara
dc.typeBook

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)