Contribution of fractionated crop residues to dry-season livestock feed resources in the Abet plains, central Nigeria

dc.creatorPowell, J.M.
dc.date1985
dc.date2011-07-19T06:50:11Z
dc.date2011-07-19T06:50:11Z
dc.date.accessioned2026-06-27T16:46:10Z
dc.descriptionDiscusses the contribution of crop residues to livestock feed resources during the dry season in the Abet plains, central Nigeria. Determines the grain and vegetative dry matter yields of predominant crops and the relationship between the two; percentage composition of crop residues; fiber, silica content and apparent digestibility of crop residue plant parts; and the quality of total crop residues.
dc.identifierhttps://hdl.handle.net/10568/4607
dc.identifier.urihttp://hdl.handle.net/123456789/132646
dc.languageen
dc.publisherInternational Livestock Centre for Africa
dc.rightsLimited Access
dc.subjectfeed resources
dc.subjectcrop residues
dc.subjectdry season
dc.subjectagropastoral systems
dc.subjectmixed farming
dc.subjectfulani ethnic group
dc.subjectfarming systems
dc.titleContribution of fractionated crop residues to dry-season livestock feed resources in the Abet plains, central Nigeria
dc.typeJournal Article

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