Plants of the past, or crops for the future: Biodiversity for food and nutrition is central to the 2030 agenda on sustainable development

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dc.creatorHunter, D.
dc.creatorBorelli, Teresa
dc.creatorDulloo, Mohammad Ehsan
dc.date2018
dc.date2019-03-13T13:30:48Z
dc.date2019-03-13T13:30:48Z
dc.date.accessioned2026-06-27T13:49:47Z
dc.identifierhttps://hdl.handle.net/10568/100271
dc.identifier.urihttp://hdl.handle.net/123456789/67049
dc.languageen
dc.publisherSouth African National Biodiversity Institute
dc.rightsOpen Access
dc.sourceHunter, D.; Borelli, T.; Dulloo, E. (2018) Plants of the past, or crops for the future: Biodiversity for food and nutrition is central to the 2030 agenda on sustainable development. [Abstract] In: Global Partnership for Plant Conservation Conference. South Africa National Biodiversity Institute, Cape Town (South Africa). 28-30th August. Jackson, P.W. (et al. (eds.)). Pretoria (South Africa): SANBI. p. 17
dc.subjectbiodiversity
dc.subjecttraditional foods
dc.subjectnutrition
dc.subjectvalue chain
dc.subjectschools
dc.subjectchild feeding
dc.titlePlants of the past, or crops for the future: Biodiversity for food and nutrition is central to the 2030 agenda on sustainable development
dc.typeConference Paper

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