Nutrients and soil surface management on highland vertisols of Ethiopia

dc.creatorHaque, I.
dc.creatorMamo, T.
dc.creatorAstatke, A.
dc.date1992
dc.date2011-07-19T06:27:51Z
dc.date2011-07-19T06:27:51Z
dc.date.accessioned2026-06-27T16:41:33Z
dc.descriptionSummarises available information on bulk density and porosity, soil moisture infiltration, N, P and mineralogy. Literature on the phosphorus (P) status of soils, P nutrition of forage legumes and crops, mycorrhizal and P nutrition, species and varietal variation in response to P, P sorption isotherms and P fertilization based on forage based cropping systems is reviewed. The review also highlights the response of various crops to N in the presence of appropriate rhizobium, microbial studies and biological nitrogen fixation and its cycling in vertisol cropping. A short discussion on soil surface management for erosion control and sustained productivity is presented. Soil moisture dynamics and supplementary irrigation for double cropping is also proposed.
dc.identifierhttps://hdl.handle.net/10568/4303
dc.identifier.urihttp://hdl.handle.net/123456789/130567
dc.languageen
dc.publisherInternational Livestock Centre for Africa
dc.rightsLimited Access
dc.subjecthighlands
dc.subjectvertisols
dc.subjectnutrients
dc.subjectsoil management
dc.subjectsoil physicochemical properties
dc.subjectphosphorus
dc.subjectnitrogen
dc.subjecterosion control
dc.subjectfeed legumes
dc.subjectpermeability
dc.subjectsoil moisture
dc.subjectinfiltration
dc.subjectmycorrhizae
dc.subjectnitrogen fixation
dc.subjectcrops
dc.subjectfertilizers
dc.titleNutrients and soil surface management on highland vertisols of Ethiopia
dc.typeWorking Paper

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