On-farm conservation of cassava in Cuiabá, Mato Grosso state, Brazil: ethnobotanical aspects and genetic diversity

dc.creatorMelca Juliana Peixoto Rondon
dc.creatorAuana Vicente Tiago
dc.creatorEulalia Soler Sobreira Hoogerheide
dc.date2023
dc.date.accessioned2026-07-07T04:32:20Z
dc.descriptionFamily farmers are important in the on-farm conservation of cassava, since they maintain distinct ethnovarieties in their plantations. This research aimed to analyze ethnobotanical aspects and the genetic diversity of cassava ethnovarieties maintained by farmers in the Baixada Cuiabana, Mato Grosso state, Brazil, in the Rio dos Couros community. A semi-structured questionnaire was applied for the ethnobotanical characterization of the cassava ethnovarieties. Subsequently, young leaves of the cassava plants were collected for DNA extraction. The ethnobotanical survey identified 29 cassava ethnovarieties, with the most cultivated ones being Pão, Amarelona and Cacau. The farmers characterize the cassavas with the following characteristics: palatability, pulp color, origin and similarities with animals and vegetables. Genetic relationships were observed among the ethnovarieties and five groups were identified, with formation of subgroups. In these groupings, it is possible to highlight the isolation of the Matrinxã, Paraguainha and Broto Roxo ethnovarieties as the most genetically divergent ones.
dc.formatapplication/pdf
dc.identifier1517-6398
dc.identifierhttps://www.redalyc.org/articulo.oa?id=253074416001
dc.identifierhttps://www.redalyc.org/journal/2530/253074416001/
dc.identifierhttps://www.redalyc.org/journal/2530/253074416001/html/
dc.identifierhttps://www.redalyc.org/journal/2530/253074416001/253074416001.epub
dc.identifierhttps://www.redalyc.org/journal/2530/253074416001/movil
dc.identifier10.1590/1983-40632023v5373659
dc.identifier.urihttp://hdl.handle.net/123456789/464521
dc.languageen
dc.publisherUniversidade Federal de Goiás
dc.relationhttp://www.redalyc.org/revista.oa?id=2530
dc.rightsPesquisa Agropecuária Tropical
dc.sourcePesquisa Agropecuária Tropical (Brasil) Vol.53
dc.subjectAgrociencias
dc.titleOn-farm conservation of cassava in Cuiabá, Mato Grosso state, Brazil: ethnobotanical aspects and genetic diversity
dc.typeartículo científico

Archivos