Food and agricultural policy for a globalizing world: preparing for the future
| dc.creator | Pinstrup-Andersen, Per | |
| dc.date | 2002-12 | |
| dc.date | 2024-10-24T12:42:42Z | |
| dc.date | 2024-10-24T12:42:42Z | |
| dc.date.accessioned | 2026-06-27T15:25:23Z | |
| dc.identifier | https://hdl.handle.net/10568/155866 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/103919 | |
| dc.language | en | |
| dc.publisher | Wiley | |
| dc.rights | Limited Access | |
| dc.source | Pinstrup-Andersen, Per. 2002. Food and agricultural policy for a globalizing world: preparing for the future. American Journal of Agricultural Economics 84(5):1201-1214. https://doi.org/10.1111/1467-8276.00381 | |
| dc.subject | trade liberalization | |
| dc.subject | food security | |
| dc.subject | agricultural policies | |
| dc.subject | globalization | |
| dc.subject | food policies | |
| dc.subject | economic policies | |
| dc.subject | technology transfer | |
| dc.subject | pouteria sapota | |
| dc.subject | nutrition policies | |
| dc.title | Food and agricultural policy for a globalizing world: preparing for the future | |
| dc.type | Journal Article |
