The European Food Prices Monitoring Tool as a Prerequisite for more Price Transparency in the Food Chain

dc.creatorSchouteten, Joachim
dc.creatorVan Lembergen, Katrien
dc.creatorMolnár, Adrienn
dc.creatorTarantini, Federico
dc.creatorHeene, Aimé
dc.creatorGellynck, Xavier
dc.date2017-04-01T17:20:15Z
dc.date.accessioned2026-07-09T08:57:21Z
dc.descriptionDuring the last decades, the variable agricultural commodity prices and the increasing producer and consumer prices illustrated the need for more transparency about the pricing of food products in the European food system. Therefore, the European Commission launched in 2009 a public tool, the European Food Prices Monitoring Tool (EFPMT), to compare prices to increase transparency for price transmission in the food chain and to facilitate comparisons across the European member states. The main purpose of this paper is to examine how the EFPMT can contribute to a fair competition and increase the price transparency and competitiveness in the European food system.
dc.identifierOther:ISSN 2194-511X
dc.identifierdoi:10.22004/ag.econ.199387
dc.identifierhttps://ageconsearch.umn.edu/record/199387/files/42-Schouteten.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/199387
dc.identifier.urihttp://hdl.handle.net/123456789/604316
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/199387
dc.titleThe European Food Prices Monitoring Tool as a Prerequisite for more Price Transparency in the Food Chain
dc.typeText

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