Enabling the scale-up of nutritious crops through post-harvest and value-added innovations in Colombia and Guatemala
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This report documents the results of capacity-strengthening and innovation-bundling efforts and reflects on the challenges and opportunities for refining responsible scaling pathways that promote inclusive rural development and enhance access to the benefits of science and technology for smallholders, families, and community-based farming populations
Palabras clave
value added, postharvest technology, food quality, food processing, valor añadido, tecnología postcosecha, procesamiento de alimentos, control de calidad de los alimentos
