Leveraging Social Protection Programs for Improved Nutrition

dc.creatorAlderman, Harold
dc.date2016-06-07T20:21:12Z
dc.date2016-06-07T20:21:12Z
dc.date2016-06-07
dc.date.accessioned2026-07-01T00:31:19Z
dc.descriptionThe Global Forum on Nutrition-Sensitive Social Protection Programs, convened by SecureNutrition and the Russian Federation, brought together 150 donors, implementers, and country leaders to identify practical ways to link the nutrition and social protection agendas. This background paper served as a springboard for discussion at the Global Forum, and represents a synthesis of evidence from nearly 120 references with a heavy focus on program evaluations. This paper finds that social protection transfers tend to increase household budget devoted to food—often more than other income sources—and highlights evidence that transfers can change diet composition and quality.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10986/24450
dc.identifier10.1596/24450
dc.identifier.urihttp://hdl.handle.net/123456789/405193
dc.languageEnglish
dc.languageen_US
dc.publisherWorld Bank, Washington, DC
dc.rightsCC BY 3.0 IGO
dc.rightshttp://creativecommons.org/licenses/by/3.0/igo/
dc.rightsWorld Bank
dc.subjectcash transfers
dc.subjectsubsidies
dc.subjectsocial protection
dc.subjectconditional cash transfer
dc.subjectnutrition
dc.titleLeveraging Social Protection Programs for Improved Nutrition
dc.titleSummary of Evidence Prepared for the Global Forum on Nutrition-Sensitive Social Protection Programs, 2015
dc.typeWorking Paper
dc.typeDocument de travail
dc.typeDocumento de trabajo

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