Food consumption patterns in Colombia--a cross-sectional analysis of the DANE/DRI 1981 household survey

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dc.creatorSanint, Luis Roberto
dc.creatorRivas Ríos, Libardo
dc.creatorDuque E., Myriam Cristina
dc.creatorSeré Rabé, Carlos
dc.date1984
dc.date2017-10-12T08:03:19Z
dc.date2017-10-12T08:03:19Z
dc.date.accessioned2026-06-27T14:34:16Z
dc.descriptionQuantitative information on Colombian consumption of different foods (among them beans) is presented by region, urban or rural sector, and income strata in terms of physical amounts, contribution to protein and calorie supply, and expenditure share. The study was based on a cross sectional survey of 9000 households undertaken by the Depto. Nacional de Planeacion and the Depto. Administrativo Nacional de Estadistica during the last trimester of 1981. Data are also included on the estimation of income, price and cross- price elasticities for various types of foods of particular relevance to CIAT research by income strata. (CIAT)
dc.identifierhttps://hdl.handle.net/10568/88533
dc.identifier.urihttp://hdl.handle.net/123456789/82022
dc.languageen
dc.rightsLimited Access
dc.sourceSanint, L.R.; Rivas, L.; DUQUE, M.C.; SERE, C. 1984. Food consumption patterns in Colombia--a cross-sectional analysis of the DANE/DRI 1981 household survey. Trends in CIAT Commodities. Internal Document-Economics (CIAT). 1.9:31-63.
dc.subjectphaseolus vulgaris
dc.subjectconsumption
dc.subjectincome
dc.subjectprices
dc.subjecteconomics
dc.subjectconsumo
dc.subjectingresos
dc.subjectprecios
dc.titleFood consumption patterns in Colombia--a cross-sectional analysis of the DANE/DRI 1981 household survey
dc.typeJournal Article

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