The Effect of Refrigerator Use on Meat Consumption in Rural China
| dc.creator | Zhao, Jing | |
| dc.creator | Thompson, Wyatt | |
| dc.date | 2017-04-01T18:56:16Z | |
| dc.date.accessioned | 2026-07-09T06:47:32Z | |
| dc.description | Refrigerator ownership in rural China increased from 14% to 45% over the period 2001-2010.We test the impact on demand for food, particularly meat, using fixed-effect and demand system approaches based on provincial data. Results suggest that rising refrigerator ownership had a negative effect on rural at-home meat demand. | |
| dc.identifier | doi:10.22004/ag.econ.142931 | |
| dc.identifier | https://ageconsearch.umn.edu/record/142931/files/The%20Effect%20of%20Refrigerator%20Use%20on%20Meat%20Consumption%20in%20Rural%20China%202013.pdf | |
| dc.identifier | http://ageconsearch.umn.edu/record/142931 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/580880 | |
| dc.language | eng | |
| dc.publisher | ||
| dc.source | http://ageconsearch.umn.edu/record/142931 | |
| dc.title | The Effect of Refrigerator Use on Meat Consumption in Rural China | |
| dc.type | Text |