DIMBOA levels in hexaploid Brazilian wheat are not associated with antibiosis against the cereal aphids Rhopalosiphum padi and Sitobion avenae.

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dc.contributorJORGE FERNANDO PEREIRA, CNPGL; ANDRE L. F. SARRIA, ROTHAMSTED RESEARCH; STEPHEN J. POWERS, ROTHAMSTED RESEARCH; GUDBJORG I. ARADOTTIR, ROTHAMSTED RESEARCH; JOHN C. CAULFIELD, ROTHAMSTED RESEARCH; JANET MARTIN, ROTHAMSTED RESEARCH; LESLEY E. SMART, ROTHAMSTED RESEARCH; JOHN A. PICKETT, ROTHAMSTED RESEARCH; MICHAEL A. BIRKETT, ROTHAMSTED RESEARCH; PAULO ROBERTO VALLE DA S PEREIRA, CNPT.
dc.creatorPEREIRA, J. F.
dc.creatorSARRIA, A. L. F.
dc.creatorPOWERS, S. J.
dc.creatorARADOTTIR, G. I.
dc.creatorCAULFIELD, J. C.
dc.creatorMARTIN, J.
dc.creatorSMART, L. E.
dc.creatorPICKETT, J. A.
dc.creatorBIRKETT, M. A.
dc.creatorPEREIRA, P. R. V. da S.
dc.date2017-11-14T23:24:41Z
dc.date2017-11-14T23:24:41Z
dc.date2017-11-14
dc.date2017
dc.date2017-11-14T23:24:41Z
dc.date.accessioned2026-07-07T11:27:48Z
dc.identifierTheoretical and Experimental Plant Physiology, Campo dos Goytacazes, v. 29, n. 2, p. 61-75, June 2017.
dc.identifier2197-0025
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1079746
dc.identifier10.1007/s40626-017-0084-z
dc.identifier.urihttp://hdl.handle.net/123456789/508831
dc.languageeng
dc.rightsopenAccess
dc.subjectÁcidos hidroxâmicos
dc.subjectTrigo
dc.subjectAfídeo
dc.subjectWheat
dc.subjectAphidoidea
dc.subjectHydroxamic acids
dc.subjectHigh performance liquid chromatography
dc.titleDIMBOA levels in hexaploid Brazilian wheat are not associated with antibiosis against the cereal aphids Rhopalosiphum padi and Sitobion avenae.
dc.typeArtigo de periódico

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