Marketing of fish products in the southern zone of the project for the integrated development of traditional fisheries on the south coast (part 1) / Commercialisation des produits halieutiques dans la zone sud du projet de développement integré de la pêche traditionnelle sur la côte sud (partie 1).
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The document is presented in 2 parts. Part 1 describes the findings of a study conducted to analyse the system of processing/marketing of fishery products in the southern region of Toliara, Madagascar and also to identify problems at different levels so as to enable improvement of the system. Part 2 covers the system of collection and marketing of fresh fish in the northern region of Toliara and aims to improve landing conditions thereby preserving the freshness of the fish.
