What do we know about the future of rice in relation to food systems?

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dc.creatorValera, Harold Glenn
dc.creatorPede, Valerien Olivier
dc.creatorAntonio, Ronald Jeremy
dc.date2025-07-21
dc.date2025-07-07T20:33:20Z
dc.date2025-07-07T20:33:20Z
dc.date.accessioned2026-06-27T14:55:59Z
dc.descriptionGlobal rice production remained more stable than maize and wheat production in recent years, while rice consumption continues to increase, albeit at a slower pace. Rice production and consumption are projected to increase worldwide, with Asia to continue as the world’s leading source of rice through 2050. Southeast Asia’s rice surplus will increase by 2040 by closing the exploitable yield gap by one-half. The global rice sector will experience an increasing economic surplus with faster productivity growth and will contribute to a decline in the number of undernourished children and people at risk of hunger. Demographic changes and rice trade policy reforms will be key drivers of rice demand and prices in different countries.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/175530
dc.identifier.urihttp://hdl.handle.net/123456789/89796
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.relationhttps://hdl.handle.net/10568/175019
dc.rightsOpen Access
dc.sourceValera, Harold Glenn; Pede, Valerien Olivier; and Antonio, Ronald Jeremy. 2025. What do we know about the future of rice in relation to food systems? In What do we know about the future of food systems? eds. Keith Wiebe and Elisabetta Gotor. Part Three: What Do We Know About the Future of Selected Food Commodities? Chapter 32, Pp. 191-195. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/175530
dc.subjectrice
dc.subjectfood systems
dc.subjectcrop production
dc.subjectyield gap
dc.subjectforecasting
dc.subjectsupply balance
dc.subjectfarmland
dc.subjecttrade policies
dc.subjectproductivity
dc.titleWhat do we know about the future of rice in relation to food systems?
dc.typeBook Chapter

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)