UV-B resistant yeast inhabit the phyllosphere of strawberry.

dc.contributorANA GABRIELE BARBOSA CASTELIANI, ESALQ-USP; VANESSA NESSNER KAVAMURA; TIAGO DOMINGUES ZUCCHI; MIRIAN LOBO SABER, ESALQ-USP; ROSELY DOS SANTOS NASCIMENTO, CNPMA; ROSA TOYOKO SHIRAISHI FRIGHETTO, CNPMA; RODRIGO GOUVEA TAKETANI, Associação Cultural e Educacional de Garça; ITAMAR SOARES DE MELO, CNPMA.
dc.creatorCASTELIANI, A. G. B.
dc.creatorKAVAMURA, V. N.
dc.creatorZUCCHI, T. D.
dc.creatorSÁBER, M. L.
dc.creatorNASCIMENTO, R. dos S.
dc.creatorFRIGHETTO, R. T. S.
dc.creatorTAKETANI, R. G.
dc.creatorMELO, I. S. de
dc.date2014-11-18T11:11:11Z
dc.date2014-11-18T11:11:11Z
dc.date2014-11-18
dc.date2014
dc.date2014-11-19T11:11:11Z
dc.date.accessioned2026-07-07T04:57:43Z
dc.descriptionAbstract: The increase on the worldwide influx of solar ultraviolet radiation (UV-B) has inflicted a considerable challenge, due to its deleterious effects to live beings and pose a special threat to phyllosphere communities. However, UV-B influence on epiphytic yeasts associated with agricultural crops remains limited. Main aim of the present study was to determine the effect of ultraviolet-B radiation on the epiphytic yeast populations associated with strawberry under field conditions. Thus, strawberries (Fragaria x ananassa Duchesne cv. Oso Grande) were grown under three different treatments: a) environmental UV-B, b) enhanced UV-B and c) decreased UV-B; thereafter, their yeast epiphytic populations were analyzed by T-RFLP prior to yeast isolation, identification and in vitro test for the sensitivity against UV-B. Our results demonstrated that UV-B radiation did not significantly affect the strawberry epiphytic yeast populations. However, isolates directly exposed to radiation, generally revealed morphological abnormalities and a diminishing value in the percentage of survival, although they remained constant after 240 min of exposure. The increase in UV-B radiation was not sufficient to affect the dynamics and composition of epiphytic yeast communities from strawberry, there was a clear morphotype shift towards the selection of pigmented isolates.
dc.identifierBritish Microbiology Research Journal, London, v. 4, n. 10, p. 1105-1117, 2014.
dc.identifierhttp://www.alice.cnptia.embrapa.br/alice/handle/doc/1000403
dc.identifier.urihttp://hdl.handle.net/123456789/475917
dc.languageeng
dc.rightsopenAccess
dc.subjectT-RFLP
dc.subjectField conditions
dc.subjectLeaf surface
dc.subjectLevedo
dc.subjectMorango
dc.subjectRaio ultravioleta
dc.subjectClima
dc.subjectStrawberries
dc.subjectYeasts
dc.subjectPhyllosphere
dc.subjectUltraviolet radiation
dc.subjectGlobal warming
dc.titleUV-B resistant yeast inhabit the phyllosphere of strawberry.
dc.typeArtigo de periódico

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