Use of risk assessment for food safety management with an integrated One Health approach

Vista sencilla de ítem
dc.creatorUnger, Fred
dc.creatorSinh Dang-Xuan
dc.creatorHung Nguyen-Viet
dc.date2022-07-14
dc.date2023-01-01T16:57:30Z
dc.date2023-01-01T16:57:30Z
dc.date.accessioned2026-06-27T17:00:01Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/126460
dc.identifier.urihttp://hdl.handle.net/123456789/139277
dc.languageen
dc.publisherInternational Livestock Research Institute
dc.rightsOpen Access
dc.sourceUnger, F., Sinh Dang-Xuan and Hung-Nguyen Viet. 2022. Use of risk assessment for food safety management with an integrated One Health approach. Presentation at a webinar on One Health application in foodborne diseases, Gadjah Mada, Indonesia, 14 July 2022. Nairobi, Kenya: ILRI.
dc.subjectfood safety
dc.subjectone health approach
dc.titleUse of risk assessment for food safety management with an integrated One Health approach
dc.typePresentation

Archivos

Colecciones

Instituto Internacional de Investigaciones Pecuarias (ILRI)