Understanding the influence of non-wealth factors in determining bushmeat consumption: Results from four West African countries

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dc.creatorLuiselli, L.
dc.creatorHema, E.M.
dc.creatorSegniagbeto, G.H.
dc.creatorOuattara, V.
dc.creatorEniang, E.A.
dc.creatorVittorio, M. di
dc.creatorAmadi, N.
dc.creatorParfait, G.
dc.creatorPacini, N.
dc.creatorAkani, G.C.
dc.creatorSirima, D.
dc.creatorGuenda, W.
dc.creatorFakae, B.B.
dc.creatorDendi, D.
dc.creatorFa, J.E.
dc.date2019-01
dc.date2021-03-08T08:20:29Z
dc.date2021-03-08T08:20:29Z
dc.date.accessioned2026-06-27T14:08:15Z
dc.identifierhttps://hdl.handle.net/10568/112178
dc.identifier.urihttp://hdl.handle.net/123456789/75014
dc.languageen
dc.publisherElsevier
dc.rightsLimited Access
dc.sourceLuiselli, L., Hema, E.M., Segniagbeto, G.H., Ouattara, V., Eniang, E.A., Di Vittorio, M., Amadi, N., Parfait, G., Pacini, N., Akani, G.C., Sirima, D., Guenda, W., Fakae, B.B., Dendi, D., Fa, J.E. 2019. Understanding the influence of non-wealth factors in determining bushmeat consumption: Results from four West African countries. Acta Oecologica, 94: 47-56. https://doi.org/10.1016/j.actao.2017.10.002
dc.subjectwildlife
dc.subjectanimal-based food
dc.subjectgender
dc.subjecthunting
dc.subjectconsumption
dc.titleUnderstanding the influence of non-wealth factors in determining bushmeat consumption: Results from four West African countries
dc.typeJournal Article

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Centro para la Investigación Forestal Internacional (CIFOR)