Hay-making for smallholders

dc.creatorFAO
dc.date2023-04-27T13:23:52Z
dc.date2023-04-27T13:23:52Z
dc.date2020
dc.date2020-07-21T15:49:01.0000000Z
dc.date.accessioned2026-06-27T21:01:25Z
dc.descriptionThis publication can benefit farmers from all over the world to increase the nutritional value of the hay they produce and hence the animal production. It contains short description of appropriate haymaking for farmers that is suitable for farmers all over the world.
dc.format16 p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/CA9936EN
dc.identifierhttp://www.fao.org/3/ca9936en/ca9936en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/211172
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleHay-making for smallholders
dc.typeBrochure, flyer, fact-sheet

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