Joint report of the co-chairs of the Global Dialogue on the Role of Food and Agriculture in the Post-2020 Global Biodiversity Framework

dc.creatorFAO
dc.date2023-04-27T13:42:28Z
dc.date2023-04-27T13:42:28Z
dc.date2021
dc.date2021-09-28T18:34:51.0000000Z
dc.date.accessioned2026-06-27T21:32:21Z
dc.descriptionThe Global Dialogue on the Role of Food and Agriculture in the Post-2020 Global Biodiversity Framework was convened virtually by the Food and Agriculture Organization of the United Nations (FAO) and the Secretariat of the Convention on Biological Diversity (CBD) on 6 and 7 July 2021. This joint report presents the co-chairs’ summary of the global dialogue.
dc.format12p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/CB6844EN
dc.identifierhttp://www.fao.org/3/cb6844en/cb6844en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/225976
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleJoint report of the co-chairs of the Global Dialogue on the Role of Food and Agriculture in the Post-2020 Global Biodiversity Framework
dc.titleBiodiversity, food and agriculture: Vital partners for people, planet, and prosperity
dc.typeBrochure, flyer, fact-sheet

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