Food safety, everyone's business - World Food Safety Day

dc.creatorFAO
dc.date2023-04-27T13:06:47Z
dc.date2023-04-27T13:06:47Z
dc.date2019
dc.date2023-11-14T21:05:53.0000000Z
dc.date.accessioned2026-06-28T01:53:20Z
dc.descriptionThe first ever World Food Safety Day (WFSD) will be celebrated on 7 June 2019 to draw attention and inspire action to help prevent, detect and manage foodborne risks, contributing to food security, human health, economic prosperity, agriculture, market access, tourism and sustainable development. The publication is a guide available online for all those wishing to become involved.
dc.format8p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/ca4449en
dc.identifierhttp://www.fao.org/3/ca4449en/ca4449en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/349009
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.rightsCC BY NC SA 3.0 IGO
dc.titleFood safety, everyone's business - World Food Safety Day
dc.titleA Guide to World Food Safety Day 2019
dc.typeBrochure, flyer, fact-sheet

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