Reducing plant pests and diseases in Botswana - TCP/BOT/3502

dc.coverageBotswana
dc.creatorFAO
dc.date2023-04-27T13:07:14Z
dc.date2023-04-27T13:07:14Z
dc.date2019
dc.date2020-02-27T10:50:20.0000000Z
dc.date.accessioned2026-06-27T21:45:38Z
dc.descriptionThe agriculture sector in Botswana supplies food and raw materials and is important for maintaining food security at household and national levels. Yet it only contributes 2–3 percent of the country's gross domestic product, and it has the potential to contribute more. Drought, pests and diseases limit crop production in Botswana. This project was implemented to carry out on inventory of crop pests and diseases and to improve the import regulation system and the export certification system, so as to promote trade and agricultural production and ultimately increase food security.
dc.format2p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/CA4551EN
dc.identifierhttp://www.fao.org/3/ca4551en/ca4551en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/233293
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleReducing plant pests and diseases in Botswana - TCP/BOT/3502
dc.typeProject

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