Changes from changing climate

dc.creatorFAO
dc.date2025-01-17T15:15:32Z
dc.date2025-01-17T15:15:32Z
dc.date2024
dc.date2025-01-17T15:13:52Z
dc.date.accessioned2026-06-27T20:13:26Z
dc.descriptionThis magazine is based on contributions from secretariats of regional fisheries management organizations, regional fisheries advisory bodies, permanent observers and related networks and partners, as well as colleagues from FAO and other agencies and organizations working on matters relevant to these bodies. The publication of this issue of the RSN Magazine was made possible thanks to the funding provided by the Government of Japan. The Fisheries and Aquaculture Division of FAO hosts and provides the RSN Secretariat services, the venue for biennial meetings, and works with the network day-to-day on technical and operational issues. In this context, the Secretariat will continue working with its members, partners and colleagues, to ensure, as much as possible, that voices and experiences from different regions are being considered.
dc.format112
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/cc9471en
dc.identifierhttp://www.fao.org/3/cc9471en/cc9471en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/188014
dc.languageEnglish
dc.publisherFAO ;
dc.relationRegional Fishery Body Secretariats’ Network Newsletter
dc.relation22
dc.rightsFAO
dc.rightsCC BY NC SA 3.0 IGO
dc.titleChanges from changing climate
dc.titleRSN magazine No. 22. February 2024
dc.typeJournal, magazine, bulletin

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