Enabling Inclusive and Effective Blended Investment in Agrifood Systems in the Context of The Hand In Hand Initiative (HIH) - TCP/RAS/3904
| dc.coverage | Bangladesh | |
| dc.coverage | Bhutan | |
| dc.coverage | Lao People's Democratic Republic | |
| dc.coverage | Nepal | |
| dc.coverage | Solomon Islands | |
| dc.creator | FAO; | |
| dc.date | 2026-06-17T15:35:23Z | |
| dc.date | 2026-06-17T15:35:23Z | |
| dc.date | 2026 | |
| dc.date | 2026-06-17T15:34:30Z | |
| dc.date.accessioned | 2026-06-27T21:33:19Z | |
| dc.description | The Hand-in-Hand (HiH) Initiative was launched by the Food and Agriculture Organization of the United Nations (FAO) to address slow and negative trends in achieving the Sustainable Development Goals (SDGs), particularly the persistence of extreme poverty (SDG 1) and hunger and malnutrition (SDG 2). The project supported HIH countries in identifying key impediments, developing relevant policies, and mobilizing resources to facilitate effective and inclusive rural financial services in five countries in the region. It promotes innovative approaches to attract SDG-aligned public–private blended investments and aims to address policy, legislative and institutional barriers. The project fostered knowledge sharing and technology transfer among countries and institutions within and beyond the region through South–South and Triangular Cooperation. | |
| dc.format | 9 | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/cd9411en | |
| dc.identifier.uri | http://hdl.handle.net/123456789/226440 | |
| dc.language | English | |
| dc.publisher | FAO ; | |
| dc.rights | FAO | |
| dc.rights | CC BY 4.0 | |
| dc.title | Enabling Inclusive and Effective Blended Investment in Agrifood Systems in the Context of The Hand In Hand Initiative (HIH) - TCP/RAS/3904 | |
| dc.type | Brochure, flyer, fact-sheet |