Crop Diversification in the Asia-Pacific Region

dc.coverageChina
dc.creatorPapademetriou, M.K.; Dent, F.J.;Agriculture Group
dc.date2023-10-05T12:50:24Z
dc.date2023-10-05T12:50:24Z
dc.date2001
dc.date2019-05-30T13:32:03.0000000Z
dc.date.accessioned2026-06-27T20:32:19Z
dc.descriptionThe proceedings of an expert consultation held at the regional office in Bangkok from 4 to 6 July 2000, which examined how crop diversification can boost food production, farm incomes and check arable land degradation in the Asia-Pacific region. The document includes country reports from Bangladesh, China, India, Japan, Malaysia, Nepal, the Philippines, Sri Lanka, Thailand and Viet Nam.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/X6906E
dc.identifierhttp://www.fao.org/3/a-x6906e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/197172
dc.languageEnglish
dc.relationRAP Publication
dc.relation1020-6221|1014-2789|18194591|0428-9560
dc.rightsFAO
dc.titleCrop Diversification in the Asia-Pacific Region
dc.titleCrop Diversification in the Asia-Pacific Region
dc.titleThis publication brings together edited manuscripts of papers presented at the Expert Consultation on “Crop Diversification in the Asia-Pacific Region”, held in Bangkok, Thailand, 4 to 6 July, 2000.
dc.typeBook (stand-alone)

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