FAO/WHO Framework for the Provision of Scientific Advice on Food Safety and Nutrition
| dc.creator | Nutrition Division | |
| dc.date | 2023-04-27T11:36:30Z | |
| dc.date | 2023-04-27T11:36:30Z | |
| dc.date | 2007 | |
| dc.date | 2018-01-09T19:50:34.0000000Z | |
| dc.date.accessioned | 2026-06-28T01:28:04Z | |
| dc.format | 44 p. | |
| dc.format | application/pdf | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/A1296C | |
| dc.identifier | http://www.fao.org/3/a-a1296c.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/337342 | |
| dc.language | Chinese | |
| dc.publisher | 粮农组织 ; | |
| dc.rights | FAO | |
| dc.title | FAO/WHO Framework for the Provision of Scientific Advice on Food Safety and Nutrition | |
| dc.title | FAO/WHO Framework for the Provision of Scientific Advice on Food Safety and Nutrition | |
| dc.type | Book (stand-alone) |
