Global, regional, and national trends

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dc.creatorvon Grebmer, Klaus
dc.creatorBernstein, Jill
dc.creatorde Waal, Alex
dc.creatorPrasai, Nilam
dc.creatorYin, Sandra
dc.creatorYohannes, Yisehac
dc.date2015-10-07
dc.date2024-08-01T02:49:25Z
dc.date2024-08-01T02:49:25Z
dc.date.accessioned2026-06-27T15:38:59Z
dc.descriptionSince 2000, significant progress has been made in the fight against hunger.1 The 2000 Global Hunger Index (GHI) score was 29.9 for the developing world, while the 2015 GHI score stands at 21.7, representing a reduction of 27 percent (Figure 2.1).2 To put this in context, the higher the GHI score, the higher the level of hunger. Scores between 20.0 and 34.9 points are considered serious. Thus while the GHI scores for the developing world—also referred to as the global GHI scores—for 2000 and 2015 are both in the serious category, the earlier score was closer to being categorized as alarming, while the later score is closer to the moderate category. As described in Chapter 1, all GHI calculations in this report, including those for the reference years 1990, 1995, 2000, and 2005, have been calculated using a revised formula. The severity scale was adjusted to reflect this change.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/149468
dc.identifier.urihttp://hdl.handle.net/123456789/110566
dc.languageen
dc.publisherWelthungerhilfe
dc.publisherInternational Food Policy Research Institute
dc.publisherConcern Worldwide
dc.relationhttps://hdl.handle.net/10568/145069
dc.rightsOpen Access
dc.sourcevon Grebmer, Klaus; Bernstein, Jill; de Waal, Alex; Prasai, Nilam; Yin, Sandra; Yohannes, Yisehac. 2015. Global, regional, and national trends. In 2015 Global hunger index: Armed conflict and the challenge of hunger. Chapter 2. Pp. 12-21. Bonn, Germany; Washington, DC; and Dublin, Ireland: Welthungerhilfe; International Food Policy Research Institute; Concern Worldwide. https://hdl.handle.net/10568/149468
dc.subjectrefugees
dc.subjectsustainable development goals
dc.subjectagricultural policies
dc.subjectstunting
dc.subjectthinness
dc.subjectwasting disease (nutritional disorder)
dc.subjectchildren
dc.subjectfamine
dc.subjectfood consumption
dc.subjectconflicts
dc.subjectobesity
dc.subjectnutrition security
dc.subjectfood production
dc.subjectundernutrition
dc.subjectindicators
dc.subjectsustainability
dc.subjectdeveloped countries
dc.subjecthunger
dc.subjectmalnutrition
dc.subjectnutrition
dc.subjectfood supply
dc.subjectdeveloping countries
dc.subjectfood security
dc.subjectcivil conflict
dc.subjectmigration
dc.subjectmortality
dc.titleGlobal, regional, and national trends
dc.typeBook Chapter

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)