TRUE EFFICIENCY IN RETAIL FOOD DISTRIBUTION: A CASE STUDY IN PREPARING FOR LONG RANGE GROWTH

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dc.creatorFreidman, Walter F.
dc.date2017-04-01T20:17:59Z
dc.date.accessioned2026-07-09T03:57:24Z
dc.descriptionDiscusses a system approach to overall distribution planning and supports his views with a case example.
dc.identifierdoi:10.22004/ag.econ.27163
dc.identifierhttps://ageconsearch.umn.edu/record/27163/files/03010023.pdf
dc.identifierhttp://ageconsearch.umn.edu/record/27163
dc.identifier.urihttp://hdl.handle.net/123456789/542577
dc.languageeng
dc.publisher
dc.sourcehttp://ageconsearch.umn.edu/record/27163
dc.titleTRUE EFFICIENCY IN RETAIL FOOD DISTRIBUTION: A CASE STUDY IN PREPARING FOR LONG RANGE GROWTH
dc.typeText

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