What works in the real world? Synthesis brief
| dc.creator | Gillespie, Stuart | |
| dc.date | 2017 | |
| dc.date | 2024-06-21T09:25:15Z | |
| dc.date | 2024-06-21T09:25:15Z | |
| dc.date.accessioned | 2026-06-27T15:04:51Z | |
| dc.description | After several years of growing political commitment, with more and more pledges and declarations and an increasing focus on data and on evidence, the international nutrition community has come to recognise the power of narrative. Knowledge that is practically useful needs to encompass a lot more than data and evidence – it needs to include experience. To meet this growing demand for experiential learning, Transform Nutrition developed the Stories of Change (SoC) initiative. The goal was to systematically assess and analyse drivers of change in six high-burden countries – Bangladesh, India (Odisha), Ethiopia, Nepal, Senegal, and Zambia – that have had some success in accelerating improvements in nutrition. From 2014–16, country teams undertook analysis of changes over time in nutrition outcomes, in nutrition-specific and nutrition-sensitive drivers, and changes in nutrition-relevant policies and programs. Semi-structured key informant interviews (434 in total) were carried out with a range of stakeholders at different levels. | |
| dc.format | application/pdf | |
| dc.identifier | https://hdl.handle.net/10568/148624 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/93933 | |
| dc.language | en | |
| dc.publisher | Transform Nutrition | |
| dc.source | Gillespie, Stuart. 2017. What works in the real world? Synthesis brief. Stories of Change in Nutrition. Brighton, UK: Transform Nutrition. | |
| dc.subject | capacity development | |
| dc.subject | nutrition | |
| dc.subject | leadership | |
| dc.subject | financing | |
| dc.subject | accountability | |
| dc.title | What works in the real world? Synthesis brief | |
| dc.type | Brief |