Biofortification, crop adoption and health information: Impact pathways in Mozambique and Uganda

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dc.creatorde Brauw, Alan
dc.creatorEozenou, Patrick
dc.creatorHotz, Christine
dc.creatorKumar, Neha
dc.creatorMeenakshi, J.V.
dc.date2013
dc.date2024-10-01T13:55:14Z
dc.date2024-10-01T13:55:14Z
dc.date.accessioned2026-06-27T14:57:50Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/152817
dc.identifier.urihttp://hdl.handle.net/123456789/90649
dc.languageen
dc.publisherAgricultural and Applied Economics Association
dc.rightsOpen Access
dc.sourcede Brauw, Alan; Eozenou, Patrick; Hotz, Christine; Kumar, Neha; Meenakshi, J.V. 2013. Biofortification, crop adoption and health information: Impact pathways in Mozambique and Uganda. Selected Paper prepared for presentation at the Agricultural & Applied Economics Association’s 2013 AAEA & CAES Joint Annual Meeting, Washington, DC, August 4-6, 2013. http://purl.umn.edu/150514
dc.subjectbiofortification
dc.subjectmicronutrient deficiencies
dc.subjectsweet potatoes
dc.titleBiofortification, crop adoption and health information: Impact pathways in Mozambique and Uganda
dc.typeConference Paper

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)