Water supply and demand in the Yellow river basin: Opportunities from Water Savings

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dc.creatorXu, Zongxue
dc.creatorYongfeng, Fu
dc.creatorCheng, Lei
dc.creatorYongliang, Sun
dc.creatorZhu, Tingju
dc.creatorJingzong, Li
dc.date2010
dc.date2024-10-01T13:55:03Z
dc.date2024-10-01T13:55:03Z
dc.date.accessioned2026-06-27T15:39:05Z
dc.descriptionThe second longest river in China after the Yangtze, the Yellow River and its basin (YRB) is the breadbasket of China and the cradle of Chinese civilization. With only 2 percent of national water resources, the basin generated 14 percent of Chinese grain production and 14 percent of the country's GDP in 2000.
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/152632
dc.identifier.urihttp://hdl.handle.net/123456789/110617
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.publisherYellow River Engineering Consulting Co.
dc.rightsOpen Access
dc.sourceXu, Zongxue; Yongfeng, Fu; Cheng, Lei; Yongliang, Sun; Zhu, Tingju; Jingzong, Li. 2010. Water supply and demand in the Yellow river basin: Opportunities from Water Savings. Yellow River Basin: Living with Water Scarcity. https://hdl.handle.net/10568/152632
dc.subjectwater
dc.titleWater supply and demand in the Yellow river basin: Opportunities from Water Savings
dc.typeBrief

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)