Targeting minority groups at risk in the United States

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dc.creatorRequejo, Jennifer
dc.creatorGittelsohn, Joel
dc.date2014
dc.date2024-08-01T02:51:16Z
dc.date2024-08-01T02:51:16Z
dc.date.accessioned2026-06-27T15:09:18Z
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/150277
dc.identifier.urihttp://hdl.handle.net/123456789/96156
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.relationhttps://doi.org/10.2499/9780896295643
dc.rightsOpen Access
dc.sourceRequejo, Jennifer; Gittelsohn, Joel. 2014. Targeting minority groups at risk in the United States. In Global nutrition report 2014: Actions and accountability to accelerate the world's progress on nutrition. Supplementary Online Material. https://hdl.handle.net/10568/150277
dc.subjectnutrition security
dc.subjectindicators
dc.subjectmalnutrition
dc.subjectnutrition
dc.subjectfood security
dc.subjectoverweight
dc.subjectobesity
dc.titleTargeting minority groups at risk in the United States
dc.typeBook Chapter

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)