Iran and FAO

dc.coverageIran (Islamic Republic of)
dc.creatorFAO
dc.date2023-04-27T12:07:15Z
dc.date2023-04-27T12:07:15Z
dc.date2019
dc.date2022-10-04T07:43:06.0000000Z
dc.date.accessioned2026-06-27T21:41:44Z
dc.descriptionFAO has partnered with the Government of the Islamic Republic of Iran since the country joined the Organization in 1953. The cooperation was strengthened with the re-opening of a country office in 1992, and over the years FAO has provided policy and technical assistance in promoting sustainable development of the country's agriculture and rural sectors. More recently, interventions have been focused on policy advice, capacity building and planning to increase agricultural productivity as well as improvements to forestry. Another key area of cooperation is the development of sustainable smallscale agriculture based on agro-ecological and climate-smart approaches.
dc.format2p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/az571e
dc.identifierhttp://www.fao.org/3/az571e/az571e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/231389
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.rightsCC BY NC SA 3.0 IGO
dc.titleIran and FAO
dc.titleIran and FAO
dc.titlePartnering for food and nutrition security and safeguarding natural resources
dc.typeBrochure, flyer, fact-sheet

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