Eight ways to effectively and responsibly use antimicrobials in plant production

dc.creatorFAO
dc.date2024-03-16T01:10:59Z
dc.date2024-03-16T01:10:59Z
dc.date2023
dc.date2023-11-06T09:02:39.0000000Z
dc.date.accessioned2026-06-27T20:10:59Z
dc.descriptionThe effective and responsible use of antimicrobials in plant production maximizes their therapeutic efficacy, reducing development of antimicrobial resistance improving human and animal health, environmental health and food safety. Here we list eight ways to achieve antimicrobial stewardship in plant production.
dc.format2p.
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/CC8059EN
dc.identifierhttp://www.fao.org/3/cc8059en/cc8059en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/186798
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleEight ways to effectively and responsibly use antimicrobials in plant production
dc.typeBrochure, flyer, fact-sheet

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