FAO in Latin America and the Caribbean 2021

dc.coverageLatin America and the Caribbean
dc.creatorFAO
dc.date2023-04-27T13:48:51Z
dc.date2023-04-27T13:48:51Z
dc.date2022
dc.date2022-04-15T16:13:26.0000000Z
dc.date.accessioned2026-06-27T23:27:54Z
dc.descriptionIn this report, FAO illustrates the progress in fulfilling the mandate given to us by the Member Countries during 2021. In 2021, Latin American and Caribbean countries proved that even during one of the most demanding periods in recent history, it is possible to drive better production, better nutrition, a better environment and a better life, leaving no one behind. The results included in this document are important, but partial, examples of our work.
dc.format38 p.
dc.formatapplication/pdf
dc.identifier978-92-5-135769-9
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/CB8501EN
dc.identifierhttp://www.fao.org/3/cb8501en/cb8501en.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/282208
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleFAO in Latin America and the Caribbean 2021
dc.titleFAO en América Latina y el Caribe
dc.typeBooklet

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