Climate change mitigation and smallholder agriculture in Zambia

dc.coverageZambia
dc.date2023-04-27T11:58:13Z
dc.date2023-04-27T11:58:13Z
dc.date2015
dc.date2019-07-09T15:27:02.0000000Z
dc.date.accessioned2026-06-27T23:29:04Z
dc.descriptionThis policy brief summarizes the main points of the mitigation analysis of the EPIC programme for Zambia. It identifies the principal sources of greenhouse gas (GHG) emissions and highlights that the Agriculture, Forestry and Land Use (AFOLU) sector contributes the bulk of national emissions. It then examines GHG mitigation potential and the role of smallholder agriculture, analysing the impact of sustainable land management practices, agroforestry and improvements in livestock production. The b rief concludes that sector development strategies targeting productivity increases, as well as resilience to climate variability through specific sustainable land management practices and smallholder livestock development options, can also benefit climate change mitigation in Zambia.
dc.format8p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/I4851E
dc.identifierhttp://www.fao.org/3/i4851e/i4851e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/282769
dc.languageEnglish
dc.publisherFAO ;
dc.relationEconomics and Policy Innovations for Climate-Smart Agriculture (EPIC)
dc.rightsFAO
dc.titleClimate change mitigation and smallholder agriculture in Zambia
dc.titleClimate change mitigation and smallholder agriculture in Zambia
dc.typeBook (series)

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