Optimizing food assistance programs: Multisectoral program improves child growth in Guatemala

dc.creatorOlney, Deanna K.
dc.creatorLeroy, Jef L.
dc.creatorRuel, Marie T.
dc.creatorBrown, Tracy
dc.date2018-10-16
dc.date2024-06-21T09:04:36Z
dc.date2024-06-21T09:04:36Z
dc.date.accessioned2026-06-27T15:29:13Z
dc.descriptionFood-assisted maternal and child health and nutrition programs that incorporate food rations, a behavior change communication (BCC) strategy, and activities to improve the implementation and use of government-funded health services can improve child growth. Do quantity and composition of food rations affect intervention outcomes?
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/145513
dc.identifier.urihttp://hdl.handle.net/123456789/105866
dc.languageen
dc.publisherInternational Food Policy Research Institute
dc.rightsOpen Access
dc.sourceOlney, Deanna K.; Leroy, Jef L.; Ruel, Marie T.; and Brown, Tracy. 2018. Optimizing food assistance programs: Multisectoral program improves child growth in Guatemala. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/145513
dc.subjectmaternal and child health
dc.subjectfood policies
dc.subjectfood assistance
dc.subjectmalnutrition
dc.subjectnutrition
dc.subjectchildren
dc.subjectdiet
dc.subjectbehavioural responses
dc.titleOptimizing food assistance programs: Multisectoral program improves child growth in Guatemala
dc.typeBrief

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