Socio-economic perspectives of family farming in South America: cases of Bolivia, Colombia and Peru

dc.creatorJuan Carlos Barrientos-Fuentes
dc.creatorJuan Carlos Torrico-Albino
dc.date2014
dc.date.accessioned2026-07-07T02:44:07Z
dc.descriptionFamily farming is very important because it is, among other types, the principal source of food and employment, especially in developing countries. Given the constant changes in the agrarian structure and environment, what are the prospects of family farming under current conditions in South America? To answer this question, we have chosen three countries from this continent: Bolivia, Colombia, and Peru. Based on a literature review of case studies in each country, a comparative analysis of the following topics was carried out: purpose of family farm - ing, production unit, and agricultural production, integration with the market, income, and food security. Many similarities were found in the studied countries, which allow for some generalizations in certain aspects related to the studied cases. Family farming is largely moving to the rhythm of the markets. Its transition from a condition of subsistence to commercial status depends mainly on the availability of sufficient resources for production: mainly land, labor, and financial capital. The scarcity of these resources is forcing farming families to seek other sources of income or to migrate. The monetization of farming is increasing.
dc.formatapplication/pdf
dc.identifier0120-9965
dc.identifierhttps://www.redalyc.org/articulo.oa?id=180332010014
dc.identifier.urihttp://hdl.handle.net/123456789/422231
dc.languageen
dc.publisherUniversidad Nacional de Colombia
dc.relationhttp://www.redalyc.org/revista.oa?id=1803
dc.rightsAgronomía Colombiana
dc.sourceAgronomía Colombiana (Colombia) Num.2 Vol.32
dc.subjectAgrociencias
dc.titleSocio-economic perspectives of family farming in South America: cases of Bolivia, Colombia and Peru
dc.typeartículo científico

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