FAO Southern Africa El Niño Response Plan
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The El Niño phenomenon poses a global threat to the agricultural livelihoods of millions of people. In Southern Africa, over 39 million people are now food insecure due to the impacts of El Niño, which have been felt across all sectors — food and nutrition security, agriculture (both crops and livestock), water and sanitation, energy, health and education. The poor 2015/16 agricultural season, compounded by last year’s poor harvest that left only two countries with surplus food to export, has g reatly affected the food and nutrition security of millions of people. The lean season is expected to continue through April 2017, which will have a cumulative eroding effect on the production capacities of farmers in the 2016/17 agricultural season. With 70 percent of the population in the region depending on agriculture for their livelihood, these same people not only produce food for themselves, but for the entire subregion. Supporting these farmers will be crucial to avoiding protracted reli ef operations and increased vulnerability, which can lead to migration as income and labour opportunities cease to exist. This document provides a brief overview of the impact of El Niño on agricultural livelihoods in Southern Africa, along with funding needs and priorties for FAO action in the region.