Zinc (Zn) in biofortified crops: efficacy in human nutrition

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dc.creatorHambidge, KM
dc.creatorKrebs, NF
dc.creatorMiller, LV
dc.creatorWestcott, JE
dc.creatorRosado, J
dc.creatorGarcía, O.
dc.creatorGonzález, K.
dc.creatorOrtíz Monasterio, Jose Iván
dc.creatorPfeiffer, Wolfgang H.
dc.creatorHotz, C
dc.date2007
dc.date2015-01-28T14:22:15Z
dc.date2015-01-28T14:22:15Z
dc.date.accessioned2026-06-27T14:39:28Z
dc.identifierhttps://hdl.handle.net/10568/56152
dc.identifier.urihttp://hdl.handle.net/123456789/84619
dc.languageen
dc.publisherInternational Zinc Association
dc.publisherInternational Fertilizer Industry Association
dc.rightsOpen Access
dc.sourceHambidge, K. Michael; Krebs, Nancy F.; Miller, Leland V.; Westcott, Jamie E.; Rosado, Jorge; García, Olga; González, Karla; Ortiz Monasterio, Ivan; Pfeiffer, Wolfgang H.; Hotz, Christine. 2007. Zinc (Zn) in biofortified crops : Efficacy in human nutrition. In: Zinc Crops 2007: Improving crop production and human health, 24-26 May 2007, Istanbul, Turkey. International Zinc Association; International Fertilizer Industry Association (IFA), Brussels, BE. p. [1-2].
dc.titleZinc (Zn) in biofortified crops: efficacy in human nutrition
dc.typeConference Paper

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