Perspectives de l'alimentation: Rapport no 2, mai 2002
| dc.creator | Trade and Markets Division | |
| dc.date | 2024-12-29T17:05:51Z | |
| dc.date | 2024-12-29T17:05:51Z | |
| dc.date | 2002 | |
| dc.date | 2018-01-04T07:24:14Z | |
| dc.date.accessioned | 2026-06-27T22:04:02Z | |
| dc.format | application/pdf | |
| dc.format | text/html | |
| dc.identifier | 1564-2798 | |
| dc.identifier | 0251-155X | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/y6668f | |
| dc.identifier | http://www.fao.org/3/a-y6668f.pdf | |
| dc.identifier.uri | http://hdl.handle.net/123456789/242106 | |
| dc.language | French | |
| dc.relation | Perspectives de l’alimentation | |
| dc.relation | 1560-8182 | |
| dc.rights | FAO | |
| dc.title | Perspectives de l'alimentation: Rapport no 2, mai 2002 | |
| dc.title | Perspectives de l'alimentation: Rapport no 2, mai 2002 | |
| dc.type | Book (stand-alone) |
