Mathematical modeling for digestible energy in animal feeds for tilapia

dc.creatorLuiz Vítor Oliveira Vidal
dc.creatorWilson Massamitu Furuya
dc.creatorElias Nunes Martins
dc.creatorTadeu Orlandi Xavier
dc.creatorMariana Michelato
dc.creatorThêmis Sakaguti Graciano
dc.date2012
dc.date.accessioned2026-07-07T04:00:11Z
dc.descriptionThe objective of this study was to formulate a mathematical model to estimate digestible energy in animal feeds for tilapia. Literature results were used of the proximate composition of crude protein, ether extract, mineral matter and gross energy, as well as digestible energy obtained in biological assays. The data were subjected to stepwise backward multiple linear regression. Path analysis was performed to measure the direct and indirect effects of each independent variable on the dependent one. To validate the model, data from independent studies and values obtained from a digestibility trial with juvenile Nile tilapia testing five meat and bone meals (MBM) were used, using the Guelph feces collecting system and chromium oxide (III) as an indicator. The obtained model is described below and cannot estimate digestible energy (DE) of animal origin: DE (kcal kg−1) = −2364.970+1.287xGE;R2 = 0.775. The path coefficients were medium or low, the highest direct effect was from gross energy (0.529), while the highest indirect effect was from crude protein, through gross energy (0.439).
dc.formatapplication/pdf
dc.identifier1806-2636
dc.identifierhttps://www.redalyc.org/articulo.oa?id=303126511012
dc.identifier.urihttp://hdl.handle.net/123456789/450251
dc.languageen
dc.publisherUniversidade Estadual de Maringá
dc.relationhttp://www.redalyc.org/revista.oa?id=3031
dc.rightsActa Scientiarum. Animal Sciences
dc.sourceActa Scientiarum. Animal Sciences (Brasil) Num.3 Vol.34
dc.subjectAgrociencias
dc.titleMathematical modeling for digestible energy in animal feeds for tilapia
dc.typeartículo científico

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