Food safety
| dc.creator | Grace, Delia | |
| dc.date | 2020-10-22 | |
| dc.date | 2021-02-05T18:02:25Z | |
| dc.date | 2021-02-05T18:02:25Z | |
| dc.date.accessioned | 2026-06-27T17:09:11Z | |
| dc.format | application/pdf | |
| dc.identifier | https://hdl.handle.net/10568/111189 | |
| dc.identifier.uri | http://hdl.handle.net/123456789/143765 | |
| dc.language | en | |
| dc.publisher | International Livestock Research Institute | |
| dc.rights | Open Access | |
| dc.source | Grace, D. 2020. Food safety. Nairobi, Kenya: ILRI. | |
| dc.subject | food safety | |
| dc.subject | health | |
| dc.title | Food safety | |
| dc.type | Brief |