Youth groups sheep-fattening entrepreneurship as a springboard to enhancing sustainable farming and livelihoods in Ethiopia

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dc.creatorEkule, Muluken
dc.creatorWamatu, Jane
dc.date2023-09-26
dc.date2024-01-11T17:03:01Z
dc.date2024-01-11T17:03:01Z
dc.date.accessioned2026-06-27T14:23:57Z
dc.descriptionThe primary objective of this study was to promote collective entrepreneurship via the formation of sheep fattening groups and cooperatives by public and private engagement co-opted through coordination committees to improve vertical and lateral engagements in Ethiopia. The 1730 youth and women in 47 groups participated in sheep fattening activities in Amhara, Southern and Southwestern Ethiopian regions.
dc.identifierhttps://hdl.handle.net/10568/137591
dc.identifier.urihttp://hdl.handle.net/123456789/78533
dc.languageen
dc.publisherAll Africa Conference of Animal Agriculture
dc.rightsOpen Access
dc.sourceMuluken Ekule, Jane Wamatu. (26/9/2023). Youth groups sheep-fattening entrepreneurship as a springboard to enhancing sustainable farming and livelihoods in Ethiopia. Gaborone, Botswana.
dc.subjectwomen
dc.subjectyouth
dc.subjectsheep fattening
dc.subjectsustainable livelihoods
dc.subjectentrepreneurship
dc.subjectsheep
dc.titleYouth groups sheep-fattening entrepreneurship as a springboard to enhancing sustainable farming and livelihoods in Ethiopia
dc.typeConference Paper

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Centro Internacional para la Investigación Agrícola en las Áreas Secas (ICARDA)