Assessment of the European and North American Market for Organic Cacao, Coffee and Vanilla

dc.date2023-04-27T11:49:28Z
dc.date2023-04-27T11:49:28Z
dc.date2009
dc.date2017-12-05T12:12:06.0000000Z
dc.date.accessioned2026-06-28T01:22:51Z
dc.format17 p.
dc.formatapplication/pdf
dc.identifierhttp://www.fao.org/documents/card/en/c/63f50ee7-909a-473f-8fda-8802b6121ce6
dc.identifierhttps://fao-prod.atmire.com/handle/20.500.14283/AK834E
dc.identifierhttp://www.fao.org/3/a-ak834e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/334910
dc.languageEnglish
dc.rightsFAO
dc.titleAssessment of the European and North American Market for Organic Cacao, Coffee and Vanilla
dc.titleAssessment of the European and North American Market for Organic Cacao, Coffee and Vanilla
dc.typeDocument

Archivos