Putting principles for nutrition-sensitive agriculture and food systems in practice: Lessons learnt from field

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dc.creatorBayasgalanbat, Nomindelger
dc.date2019-03-13
dc.date2023-11-10T09:03:53Z
dc.date2023-11-10T09:03:53Z
dc.date.accessioned2026-06-27T15:34:51Z
dc.descriptionAs part of the IFPRI Egypt Seminar in partnership with the National Nutrition Committee (ASRT affiliated): "100 million healthy lives: Scientific evidence on the double burden of malnutrition in Egypt"
dc.formatapplication/pdf
dc.identifierhttps://hdl.handle.net/10568/133656
dc.identifier.urihttp://hdl.handle.net/123456789/108451
dc.languageen
dc.rightsOpen Access
dc.subjectagriculture
dc.subjectfood security
dc.subjecthealth
dc.subjectnutrition
dc.subjectfood
dc.subjectpolicy
dc.subjectmalnutrition
dc.subjectegypt
dc.subjectobesity
dc.titlePutting principles for nutrition-sensitive agriculture and food systems in practice: Lessons learnt from field
dc.typePresentation

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)