Evaluation of dry matter, protein, starch, sucrose, <beta>-carotene, iron, zinc, calcium, and magnesium in East African sweetpotato [Ipomoea batatas (L.) Lam germplasm.

dc.creatorTumwegamire, Silver
dc.creatorKapinga, R.
dc.creatorRubaihayo, P.R.
dc.creatorLaBonte, D.R.
dc.creatorGrüneberg, W.J.
dc.creatorBurgos, G.
dc.creatorFelde, T. zum
dc.creatorCarpio, R.
dc.creatorPawelzik, E.
dc.creatorMwanga, Robert O.M.
dc.date2011
dc.date2015-07-30T06:20:54Z
dc.date2015-07-30T06:20:54Z
dc.date.accessioned2026-06-27T17:58:16Z
dc.identifierhttps://hdl.handle.net/10568/67676
dc.identifier.urihttp://hdl.handle.net/123456789/151041
dc.languageen
dc.rightsLimited Access
dc.sourceTumwegamire, S.; Kapinga, R.; Rubaihayo, P.R.; LaBonte, D.R.; Gruneberg, W.J. ; Burgos, G.; Felde, T. zum.; Carpio, R.; Pawelzik, E.; Mwanga, R.O.M. 2011. Evaluation of dry matter, protein, starch, sucrose, <beta>-carotene, iron, zinc, calcium, and magnesium in East African sweetpotato [Ipomoea batatas (L.) Lam germplasm. HortScience. (USA). ISSN 0018-5345. 46(3):348-357.
dc.subjectsweet potatoes
dc.subjectdry matter
dc.subjectstarch
dc.subjectcarotenoids
dc.subjectiron
dc.subjectzinc
dc.subjectmagnesium
dc.subjectcalcium
dc.subjectgermplasm conservation
dc.titleEvaluation of dry matter, protein, starch, sucrose, <beta>-carotene, iron, zinc, calcium, and magnesium in East African sweetpotato [Ipomoea batatas (L.) Lam germplasm.
dc.typeJournal Article

Archivos