Guidelines for participatory nutrition projects
| dc.creator | Nutrition Division | |
| dc.date | 2024-11-01T01:55:43Z | |
| dc.date | 2024-11-01T01:55:43Z | |
| dc.date | 1993 | |
| dc.date | 2019-07-25T12:42:26Z | |
| dc.date.accessioned | 2026-06-27T23:47:15Z | |
| dc.format | text/html | |
| dc.identifier | 0259-2770 | |
| dc.identifier | https://openknowledge.fao.org/handle/20.500.14283/v1490e | |
| dc.identifier | http://www.fao.org/3/v1490e/v1490e.htm | |
| dc.identifier.uri | http://hdl.handle.net/123456789/291393 | |
| dc.language | English | |
| dc.relation | FAO Better Farming Series | |
| dc.relation | 0259-2770 | |
| dc.rights | FAO | |
| dc.title | Guidelines for participatory nutrition projects | |
| dc.title | Guidelines for participatory nutrition projects | |
| dc.type | Book (series) |
