Improvement of biosecurity and production practices in hatcheries and parent flocks

dc.coverageViet Nam
dc.creatorKi-Jung Min
dc.date2023-04-27T11:15:09Z
dc.date2023-04-27T11:15:09Z
dc.date2015
dc.date2018-01-15T22:15:52.0000000Z
dc.date.accessioned2026-06-28T01:28:36Z
dc.descriptionPoultry breeder farms and hatcheries are important nodes in the poultry production chain. Poor biosecurity in these facilities not only reduces the quality and quantity of day-old birds produced, but also contributes to the spread of pathogens, causes environmental pollution, and affects workers’ health.
dc.format5p.
dc.formatapplication/pdf
dc.identifierhttps://openknowledge.fao.org/handle/20.500.14283/bb033e
dc.identifierhttp://www.fao.org/3/a-bb033e.pdf
dc.identifier.urihttp://hdl.handle.net/123456789/337588
dc.languageEnglish
dc.publisherFAO ;
dc.rightsFAO
dc.titleImprovement of biosecurity and production practices in hatcheries and parent flocks
dc.titleImprovement of biosecurity and production practices in hatcheries and parent flocks
dc.typeBrochure, flyer, fact-sheet

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