Building on successes in African agriculture

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dc.creatorHaggblade, Steven
dc.date2004
dc.date2024-10-24T12:50:36Z
dc.date2024-10-24T12:50:36Z
dc.date.accessioned2026-06-27T15:21:12Z
dc.descriptionAgricultural growth will prove essential for improving the welfare of the vast majority of Africa’s poor. Roughly 80 percent of the continent’s poor live in rural areas, and even those who do not will depend heavily on increasing agricultural productivity to lift them out of poverty. Seventy percent of all Africans— and nearly 90 percent of the poor—work primarily in agriculture. As consumers, all of Africa’s poor—both urban and rural—count heavily on the efficiency of the continent’s farmers.
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dc.identifierhttps://hdl.handle.net/10568/157533
dc.identifier.urihttp://hdl.handle.net/123456789/101910
dc.languageen
dc.languagefr
dc.publisherInternational Food Policy Research Institute
dc.rightsOpen Access
dc.sourceHaggblade, Steven, ed. 2004. Building on successes in African agriculture. 2020 Vision Focus 12. Washington, DC: International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/157533
dc.subjectcollective behavior
dc.subjectproperty rights
dc.subjectpublic goods
dc.subjectagroforestry
dc.subjectirrigation
dc.subjectfisheries
dc.subjectforest management
dc.subjectrangelands
dc.subjectplant genetic resources
dc.subjectpest management
dc.subjectwatersheds
dc.subjectextension
dc.subjectagricultural extension
dc.subjectcollective action
dc.subjectmaize
dc.subjectcassava
dc.subjectcotton
dc.subjectsmall farms
dc.subjectdairying
dc.subjectnatural resources management
dc.subjectagricultural policies
dc.subjectsustainability
dc.subjecthorticulture
dc.subjectexports
dc.subjectextension-research linkages
dc.titleBuilding on successes in African agriculture
dc.typeReport

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Instituto Internacional de Investigación sobre Políticas Alimentarias (IFPRI)